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Minor

Minor in Nutritional Sciences

Pennsylvania State University Health and Human Development 3 courses

About This Program

The Nutritional Sciences minor uses nutrition in the human body as the backdrop to more fully understand and integrate topics such as physiology, chemistry, biochemistry, and food science to prepare students to help individuals and communities locally and globally. Students will be uniquely prepared to integrate their strong basic science foundation to the human body to help others lead healthier lives. Areas of study include the application of nutrition principles to health promotion and wellness, sports performance, research and intervention science, medical nutrition therapy, and behavioral interventions.

Degree Requirements

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