University of Arizona College of Agriculture, Life and Environmental Sciences 26 courses 18 total credits
Undergraduate Minor
| Total Units | 18 credits |
Food Safety Minor: 1. General Microbiology
Complete at least 2 of the following. Complete 2 courses
| Code | Course Title | Credits |
|---|---|---|
| MIC 205A | General Microbiology | 3 |
| MIC 205L | Biology of Microorganisms Laboratory | 1 |
Food Safety Minor: 1. Principles of Microbiology
Complete at least 2 of the following. Complete 2 courses
Food Safety Minor: 2. Food Safety & Microbiology
Complete at least 2 of the following. Complete 2 courses
| Code | Course Title | Credits |
|---|---|---|
| ACBS 380L | Food Safety and Microbiology Laboratory | 1 |
| ACBS 380R | Food Safety and Microbiology | 3 |
| NSC 380R | Food Safety and Microbiology | 3 |
Food Safety Minor: 3. Food Safety Electives
Complete at least 10 units from the following. Complete 10 units. The elective units must be unique to the minor.
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