University of Illinois Urbana-Champaign College of Agricultural, Consumer and Environmental Sciences 11 courses
The minor in Animal Sciences is designed to provide students with a basic understanding and knowledge of a discipline subject matter area of their choice. Subject matter areas include animal production and management, nutrition, genetics, animal behavior, immunology, meat science/muscle biology, microbiology, reproductive physiology, and molecular biology. Courses in the minor cannot be completed Credit/No Credit.
Courses Required
Select one of the following: (3 hours) Select two of the following: (6-7 hours) Minimum two additional 300- or 400-level ANSC courses. These courses must be distinct from the student's major or an additional minor. (6-8 hours) ANSC 398 and ANSC 499 do not count toward the minor.
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