The University of Alabama 3 credits OM
This course is an introduction to the field of operations management and addresses the design and management of the activities and resources that a firm uses to produce and deliver its products or services. Topics include operations strategy, product and process design, total quality management, statistical quality control, supply chain management, location analysis, forecasting, inventory management, operations planning, and lean/JIT business processes. Computing proficiency is required for a passing grade in this course. Students are limited to three attempts for this course, excluding withdrawals.
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