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HORT 315

Issues in Horticulture

Texas A&M University 3 credits HORT

Course Description

Analysis and exploration of factors that impinge on modern horticultural systems, including technological, environmental, economic and societal issues; emphasis on student-driven research on critical issues that affect a horticultural industry sector of interest to the student. Self-driven research is coupled with writing-intensive coursework. Prerequisites: HORT 202; grade of C or better in HORT 201; junior or senior classification.

Code
HORT 315
Credits
3
Subject
HORT

Programs That Include This Course

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