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HB 480

Advanced Event Management

Michigan State University 3 credits Hospitality Business

Course Description

Execution of a live event. Event management practices necessary in carrying out the event assignment. Measure return on investment and achievement of the goal and objectives for the event. Planning, logistics, and on-site event management. Prerequisite: HB 380.

Code
HB 480
Credits
3
Subject
Hospitality Business

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