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HB 474

Real Estate Valuation

Michigan State University 3 credits Hospitality Business

Course Description

Financial management principles for real estate appraisal and valuation considering perspectives of brokers, consultants, developers, and investors. Theoretical and practical analyses with hospitality industry cases using spreadsheet software and technical writing. Capital markets, capital structures, discounted cash flow, internal rate of return, leverage, and net present value. Prerequisite: (HB 273 or ITM 209) and (HB 311 or FI 311 or FI 320).

Code
HB 474
Credits
3
Subject
Hospitality Business

Programs That Include This Course

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