University of Florida 3 credits Fisheries and Aquatic Sciences
The goal of this course is to provide students with the background knowledge and practical methodologies for the current technologies used for the genetic improvement of fish and shellfish aquaculture and fishery resource management. This course will be a combination of online lectures, group discussions, and video demonstrations to prepare students with the most updated advancements. Prerequisite: BSC 2010 and BSC 2011 or PCB 3063 or equivalents.
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