Stony Brook University 3 credits BIO
An introduction to the field of biotechnology. The course will survey the history of the development of genetic engineering, methodologies used in biotechnology, applications of biotechnology in medicine, agriculture and manufacturing, and the implications of these technologies for society. Intended for the students in the MAT Science and MALS programs. 3 credits Grading Letter graded (A, A-, B+, etc.)
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