Johns Hopkins University 3 credits Psychological & Brain Sciences
In this course we will explore the ways in which information from vision, hearing, touch, smell, and taste is encoded in the brain. We will compare and contrast different representation schemes and their computational advantages in order to uncover some overarching organizing principles of sensory processing in the brain. Class meetings will consist of lectures plus group discussions of classic papers in cognitive neuroscience, computational modeling, and neurophysiology. Enrollment limited to Juniors & Seniors. Prerequisite(s): AS.200.211 OR AS.080.203 OR AS.050.203 OR AS.200.141 OR AS.020.312
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