Oregon State University 3 credits ANS
Focuses on knowledge and techniques for diagnosis of common diseases, preventative management, and therapeutic care necessary for a dairy herdsman position. Emphasizes hands-on instruction in basic calf, heifer, lactating and dry cow care. Discusses and practices essential management techniques including those relating to cattle handling, reproduction, hoof health, calf care as well as instruction in understanding and utilizing cow monitoring systems and records.
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