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AEB 4344

Agribusiness Enterprise Development

University of Florida 3 credits Food and Resource Economics

Course Description

Develop a business plan to address a specific problem or idea for a targeted market group in the agricultural or rural sector. Then present the final project to a panel of agricultural and rural entrepreneurs for feedback and refinement. Learn to develop materials for communicating with potential investors and bankers. Prerequisite: AEB 4005.

Code
AEB 4344
Credits
3
Subject
Food and Resource Economics

Programs That Include This Course

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