Rutgers University 3 credits Management
This course is a primer on turning business ideas into action. It aims to (1) familiarize students with basic operational issues confronting managers and (2) provide students with concepts, insights, and tools to address these issues. Topics include managing services, inventories, and manufacturing capability, focusing on the foundational supply-side problems that emerge in business; delivering quality products; and digitalizing and modernizing business practices. Prerequisite: 50:960:183 or 50:960:283 or 52:135:214 or 52:620:214
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